Azerbaijani cooking is a crossroads of the Caucasus, Persia and the Silk Road — and the south is home to Talysh lavangi, recognised by UNESCO. Our food and cuisine tours take you to the source: tea plantations near Lankaran, riverside restaurants in the mountains and tables laid with fresh, regional dishes.

Come hungry — every tour blends sightseeing with authentic local meals and a tea break in nature. See the journeys below, or browse all tours in Azerbaijan and day trips from Baku.

Sheki Day Trip from Baku: Khan's Palace, Kish Church & Piti Lunch

★★★★★ ★★★★★ 5.0 (8)
  • Approx. 13 hours
  • Max 15
  • Group

Lankaran Lerik Tour from Baku: Tea, Lakes & Waterfalls

★★★★★ ★★★★★ 4.9 (33)
  • About 14 hours
  • Max 18
  • Group & private
  • Hotel pickup

Caspian Dacha Food Tour from Baku: Eco-Garden Feast & Kutab Master-Class

★★★★★ ★★★★★ 5.0 (42)
  • 4–5 hours
  • Max 10
  • Group
  • Hotel pickup

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